the main dish

Proper Home Cooked Food

From quick bites and loaded fries to pub classics and homemade puddings, there is something for every appetite.

Cooked Fresh to Order

Planning a Buffet?

Explore our freshly prepared buffet packages for gatherings and occasions, from £5.95 per head.

View Buffet Menu

Fancy a Quickie?

Leek & Potato Soup

£5.95

Black pepper smoked bacon crème fraîche.

Salt & Pepper Chicken

£7.25

Asian style veg, sweet chilli.

Pressed Pork Belly Bites

£6.50

Apple & pear ketchup, toasted sesame seeds.

Sticky Honey Ribs

£6.50

Sticky honey barbecued baby back ribs, lime sour cream.

Pulled Pork Meatballs

£6.95

Sage & red wine sauce.

Mixed Olives

£6.50

Garlic, lemon & basil marinated mixed olives, red pepper hummus, crusty bread.

Thai Style Fishcakes

£6.95

Citrus, wild leaf spiced tartare sauce.

Cauliflower Florets

£6.50

Tempura battered cauliflower florets, minted pea puree, micro salad.

Salt & Pepper Calamari

£7.25

Cajun lime mayonnaise, pickled onion & tomato.

Talk Dirty Fries to Me.

Salt & Pepper

£9.95

Salt & pepper chicken, sweet chilli.

BBQ Pulled Pork

£9.95

Apple ketchup, melted cheese.

Spicy

£8.95

Roasted peppers, onions, cherry tomatoes & pesto.

A Bit on the Side.

Chunky Chips

£5.00

Skin on Fries

£5.00

Cheesy Chips

£5.95

Salt & Pepper Fries

£5.95

Loaded Nachos

£6.95

Onion Rings

£5.50

It's Toasting Time!

Cheese Chutney & Tomato

£7.95

Fish Goujons & Tartare

£8.95

Tuna Crunch Melt

£8.95

Roast Ham

£7.95

Mustard mayo, baby gem lettuce, pickled onion.

Please note

Lunchtime service only: 12pm–3pm Choose white or brown bread. All subs include a salad garnish and nachos.

Cream Tea?

Why not pop in between 3pm–5pm for afternoon cream tea? Tea or coffee and a scone with jam and cream. £4.50 per person

Sunday Lunch.

Served every Sunday. 2 courses £18.00 | 3 courses £20.00

Wednesday Specials!

Served every Wednesday from 4pm–7:30pm. See Melarkys special board for details. £10 per person menu.

Classic Corner.

Melarkys Lemonade Battered Haddock

£16.00

Triple cooked chips, mushy peas, house tartare sauce.

Chicken Kiev

£16.00

Paprika & sage potatoes, crispy kale, salt & pepper corn.

Steak & Ale Pie

£15.00

Triple cooked chips, spring greens, ale gravy.

Cheese & Caramelised Onion Pie

£14.00

Skinny fries, creamed leeks.

Melarkys Burger

£15.00

Beef pattie cooked, topped with tomato, gherkin, smoked bacon, Monterey Jack cheese. Served with skin on fries, coleslaw & Melarkys burger sauce.

Buttermilk Chicken Burger

£15.00

Topped with lettuce, tomato, pickled cucumber & Cajun mayo. Served on a toasted bun with chilli onion rings & skin on fries.

Halloumi Burger

£14.00

Fresh deep fried served on a toasted bun with baby gem lettuce, roasted pepper & tomato ketchup, skin on fries & coleslaw.

No Melarkys Here!

Cottage Pie

£15.00

Melarkys spin on a classic.

Salt & Pepper Slow Roasted Pork Loin

£16.95

Smoked bacon bubble & squeak, burnt apple ketchup, crispy kale.

Chicken Supreme

£16.00

Stuffed with cheese, basil sundried tomatoes, wrapped in bacon, carved over black pudding mash.

Slow Roasted Lamb Shank

£18.00

Red wine poached pear, spring onion, mint potatoes & Guinness gravy.

Duck Breast

£18.00

Panfried with fresh oranges, ginger & thyme. Carved over walnut & smoked bacon potato salad. Finished with Cointreau dressing.

Cajun Dusted Salmon Fillet

£16.00

Set on spinach & ricotta tortellini, poached egg, roasted avocado & spring onion dressing.

Sweets for My Sweet.

Sticky Toffee Pudding

£5.95

Toffee sauce, vanilla ice cream.

Chefs Warm Chocolate Brownie

£5.95

Chocolate ganache, whipped cream.

Banana Fritters

£5.95

Golden syrup, banana ice cream.

Eton Mess

£5.95

Meringue dust, whipped cream, seasonal berries.

Chefs Lemon Tart

£5.95

Lemon curd, ice cream, iced berries.

Little Rascals.

Chicken Nuggets & Fries

£6.00

Served with your choice of peas or beans.

Kids Burger & Fries

£6.00

Served with your choice of peas or beans.

Hot Dog & Fries

£6.00

Served with your choice of peas or beans.

Fish Goujons & Fries

£6.00

Served with your choice of peas or beans.

Please note

All kids meals include an ice cream sundae for afters.

Golden Agers.

Golden Agers 60+ Served Thursday to Saturday between 12pm–4pm. 2 courses £7.95 | 3 courses £9.95